Sample Menu

We have many different menu options. You will find below sample menu ideas that range from simple fare, to traditional gourmet to pure elegance We customize every reception to meet your specific tastes. We will even cook an old family recipe or accommodate those guests with special requirements.

Sample Hors D' Oeuvres

  • Mandarin Chicken, specialty seasoned and tossed with fresh papaya, shallots, cilantro and passion fruit juice, served in tiny phyllo cups.
  • Italian Antipasto Platter - an array of roosted vegetables marinated mushrooms, and artichokes, peppercini peppers, Kalamata olives, imported meats and cheeses, as well as; other traditional delicacies.
  • Stuffed Belgian Endive, delicately prepared with our own curry chicken
  • Bruschetta-Grilled Country Bread with Roasted Tomato and Eggplant Spread
  • Smoked chicken and Roquefort Strudel with Pear Chutney
  • Iced Seafood Bar or Italian Pasta Bar or Chinese Dim Sum Bar

OVER 60 DIFFERENT HORS D'OEUVRES TO CHOOSE FROM...

Sample Entrees

  • Chicken Wellington - herbed boneless chicken breast baked in a delicate pasta shell with apricot chutney.
  • Traditional Chicken Piccatta - Sautéed boneless chicken breast with a delicate lemon and caper sauce.
  • Mesquite Grilled Tri Tip - prime grade A succulent beef, marinated in wine and fresh herbs, grilled to perfection and served with a wild mushroom sauce.
  • Cajun Farfalle - Bow, tie pasta served with spicy andouille sausage bay shrimp and black olives in a complimentary red sauce.
  • Medallions of Veal Tenderloin with a Black Truffle Hollandaise and a Ragout of Sweet Corn and Grilled Radicchio
  • Fresh Maine Lobster served with Homemade Gnocchi and Summer Vegetables
  • We have a wide selection of entrees to fit any taste, including whole theme menus, barbecue selection as well as vegetarian options.

    Of course all meals, are accompanied by gourmet side dishes from delicious pastas to the freshest vegetables. Let our event consultants customize a menu for YOU!

Sample Desserts

  • Full Coffee Service which can include gourmet coffee drinks
  • Full Selection of Brandies and Ports.
  • Creamy Cheesecakes with a variety of toppings or a traditional New York style.
  • Homemade Gelato and Biscotti.
  • Espresso and Carmel Brownies.
  • Mini Petite desserts from fresh fruit tarts, lemon bars, napoleons, cream puffs and chocolate eclairs.
  • Fresh Tropical Fruit and Imported Cheese Display.
  • Grand Marnier Fondue with succulent strawberries.
  • Customized Cakes.