Corporate Catering

"SOUTH OF THE BORDER" LUNCHEON BUFFETS
Served with a Fresh Garden Salad, Traditional Refried Beans and Fiesta Spanish Ricewith condiments of Cool Sour Cream, shredded Cheddar Cheese and Salsa Fresca. Minimum 12 persons per Entree Selection.

GRILLED FAJITA BAR - $13.95 per person (each additional selection . . . Add: $2.00) Your Choice of One: Spicy Grilled Chicken ~ Marinated Beef Tri Tip ~ Grilled Seasonal Vegetables Sautéed with Bell Peppers and Onions, served with Warm Flour Tortillas.

TACO BAR - $10.95 per person Spicy Ground Beef Served on Crisp Corn Taco Shells or Soft Flour Tortillas.

ENCHILADA BAR - $11.95 per person (for both selections . . . Add: $2.00) Your choice of One: Lean Shredded Beef ~ Spicy Shredded Chicken Corn Tortillas rolled with Cheddar Cheese, Onions, Black Olives and baked in a Spanish Red Sauce.

All Hot Luncheon Buffets include round-trip delivery with quality disposable ware and buffet linens.

China/Flatware, Glassware, Guest Table Linens and Service Staff is available by request.

Minimum Service for Delivery - 12 persons
For delivery service after 2pm weekdays . . . Add: $3.00 per person Weekend events are priced separately.

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