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Salad Box Lunches
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"South
of the Border" Luncheon Buffet
Accompaniments
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Corporate
Catering
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GOURMET
SALAD BOX LUNCHES
All
salads served with a Bakery Fresh Roll and Dressing on the
Side.
Attractively boxed with a napkin and quality disposable servingware.
Minimum order of 3 selections per salad.
Minimum Service for Delivery - 12 persons
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CHEF’S
SALAD
Julienne Strips of Turkey, Ham and Swiss Cheese, Black
Olives, Tomato Wedges and Hard Boiled Eggs on a Bed of
Crisp Lettuce served with Your Choice of Dressing. |
$8.95 |
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COBB
SALAD
Diced Turkey, Avocado, Tomatoes, Crumbled Bleu Cheese,
Crispy Bacon, Green Onions and Hard Boiled Eggs on a Bed
of Crisp Lettuce and served with Your Choice of Dressing. |
$8.95 |
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FRESH
SPINACH SALAD
Marinated, Grilled Chicken Breast with Fresh Mushrooms,
Hard Boiled Eggs, Sweet Red Onion Thins, and Crispy Bacon
on a Bed of Fresh Spinach Leaves with Honey Dijon Dressing. |
$8.95 |
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CHINESE
CHICKEN SALAD
Grilled Chicken Breast on a Bed of Romaine Lettuce tossed
with Crispy Rice Stix, Water Chestnuts, Green Onions and
Toasted Almonds in a Delicate Sesame-Ginger Dressing. |
$9.50 |
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GRILLED
CHICKEN CAESAR
Grilled Herb Chicken Breast sliced and served on a Bed
of Romaine Lettuce, our own Garlic Croutons, Bell Peppers
and Freshly Grated Parmesan with a Creamy Caesar Dressing. |
$9.50 |
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CHEESE
TORTELLINI SALAD with CHICKEN
Cheese Filled Pasta Bundles, Black Olives, Sweet Red Onion
Thins, Red and Yellow Bell Peppers topped with Strips
of Grilled Chicken Breast with a Light Lemon Dill Dressing.
With OUT Chicken - $8.95 |
$9.50 |
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BEEF
TERIYAKI WILD RICE SALAD
Long Grain and Wild Rice tossed with Dried Cranberries,
Raisins, Green Onions and Chopped Pecans, topped with
tender, thin Slices of Tri Tip, and drizzled with a Teriyaki
Glaze. |
$9.50 |
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THAI
BEEF SALAD
Tender, Thin Strips of Tri Tip on a Bed of Gourmet Mixed
Greens, Ripe Cherry Tomatoes, Crunchy Walnuts and Crumbled
Bleu Cheese served with a Spicy Thai Vinaigrette Dressing. |
$9.50 |
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EAST
INDIA CHICKEN SALAD
Diced Chicken Breast tossed with Chunks of Sweet Apples,
Red Grapes, Dried Cranberries, Green Onions & Toasted
Almonds with a Creamy Curry Dressing, garnished with Toasted
Coconut. |
$9.50 |
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TUSCANY
PASTA SALAD
Tri-Colored Rotelle Pasta tossed with Seasonal Vegetables,
Fresh Basil, Cubes of Provolone Cheese and Italian Dry
Salami with a Tangy Chenin Blanc Vinaigrette. |
$9.50 |
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GRILLED
CHICKEN FAJITA SALAD
Diced Grilled Chicken, Cheddar Cheese, Garbanzo and Kidney
Beans, Tomatoes and Black Olives topped with Cool Sour
Cream, on a Bed of Iceberg Lettuce with Crunchy Tortilla
Chips and a Creamy Fiesta Dressing. |
$9.50 |
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CALIFORNIA
RIVIERA SALAD with Bay Shrimp OR Chicken
Spinach and Egg Fettuccine Noodles, Fresh Diced Avocado,
Cherry Tomatoes, Artichoke Hearts, Sweet Petite Peas and
Black Olives topped with Bay Shrimp with Our Riviera Dressing. |
$9.95 |
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